Impact analysis of religious dietary cultures on nitrogen and phosphorus footprints of food: A case study of the Indian Subcontinent(Doctoral Dissertation)
食品の窒素とリンのフットプリントに対する宗教的な食文化の影響分析：インド大陸における事例研究（博士論文）

●Understanding the multi-faceted drivers of increasing coal consumption in Indonesia
Robi Kurniawan, Gregory P. Trencher, Achmed S. Edianto, Imam E. Setiawan, Kazuyo Matsubae
"Energies,13(14):3660,2020年7月 査読有りhttps://doi.org/10.3390/en13143660
　 発表論文

●Food Nitrogen Footprint of the Indian Subcontinent Toward 2050
　 Aurup Ratan D,Azusa Oita, Kazuyo Matsubae,Frontiers in Nutrition 9,(2022.5.20)

　 ●The Effect of Religious Dietary Cultures on Food Nitrogen and Phosphorus Footprints: A Case Study of India
　 Aurup Ratan D,Azusa Oita, Kazuyo Matsubae,Nurients 2021,Vol.13(6),1926(2021.6.3)